$28.00
– 오가닉/유기농 (USDA Organic)
– 섬유소, 비타민E 및 칼슘 공급원
– 글루텐프리
– 베지테리안/채식주의
– 무설탕
| Weight | 0.2000 kg |
|---|---|
| Country of manufacture |
1000 in stock
If you purchase this product you will earn 252!우리에게 익숙하고 맛있는 시나몬(계피)은 입맛을 좋게 할뿐만 아니라 몸과 마음에 활력을 불어넣는 상쾌한 강장제 역할을 합니다. 또한 면역계를 강화시켜 감염으로 이어질 수 있는 여러 위험으로부터 보호를 돕습니다.
학명: Cinnamomum zeylanicum (실론 계피)
섭취법 (성인):
½ 티스푼과 8온스의 물, 따뜻한 유기농 우유, 스무디 또는 좋아하는 음료와 섞어 섭취하세요.
성분:
Organic Ceylon Cinnamon Powder
Product of 스리랑카
Imported by Rootalive in Canada (수입, 포장 및 인증 – 캐나다)
Ingredients: Organic Oregano, Organic Marjoram, Organic Thyme, Organic Basil, Organic Rosemary, Organic Sage.
Suggested Uses: Adds Italian flavor to pasta, pizza and breads.
Product Notes: A classic blend of organic Mediterranean spices to season Italian—and other—fare.
Organic: QAI Certified Organic
Kosher: KSA Certified
| Nutrition Facts | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Serving Size 1/4 tsp. (0.3g) | |||||||||||||
| Amount Per Serving | |||||||||||||
| Calories 0 | |||||||||||||
| Fat Cal. 0 | |||||||||||||
| % Daily Value* | |||||||||||||
| Total Fat 0g | 0% | ||||||||||||
| Sat. Fat 0g | 0% | ||||||||||||
| Trans Fat 0g | 0% | ||||||||||||
| Sodium 0mg | 0% | ||||||||||||
| Carbohydrate 0g | 0% | ||||||||||||
| Fiber 0g | 0% | ||||||||||||
| Sugars 0g | 0% | ||||||||||||
| Protein 0g | 0% | ||||||||||||
|
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| * Percent Daily Values (DV) are based on a 2,000 calorie diet. | |||||||||||||
Common Name: Italian Seasoning
This colorful, ground chili pepper will turn up the heat and color in your cooking. Use it in favorite ethnic recipes, or sprinkle it on at the table whenever a dish needs extra zip.
Cayenne provides an easy way to perk up stir-fries, soups, stews, grain, meat or vegetable recipes--just about any savory dish.
Organic cayenne pepper.
One of the world's most popular spices, black peppercorns are actually unripe green fruits (berries) that have been sun-dried after fermenting. Black, white and green peppers all come from the woody tropical plant Piper nigrum.
Botanical name: Piper nigrum L. , Piper nigrum
One of the world's most popular spices, black peppercorns are actually unripe green fruits (berries) that have been sun-dried after fermenting. Black, white and green peppers all come from the woody tropical plant Piper nigrum.
Pepper berries are at first green; they turn red as they ripen. The stage at which they're harvested (and whether or not they are husked) determines the color of the resulting spice. Black pepper is harvested while the berries are still green--before ripening. Sun drying turns them dark brown and wrinkly. White pepper results when the berries are picked fully ripe and then husked and dried. Green peppercorns are picked before ripening and preserved before drying. Pepper's rich history can be traced through the records of ancient Rome, the monastic records of the Middle Ages, and the logs of early traders and explorers. In 1180, A Guild of Pepperers-- the most important guild of the time-- was in existence in London. Often equated with money, pepper has been used for taxes, rent, dowries and ransom. When Alaric the Goth besieged Rome, gold, silver, and pepper were demanded as ransom. (The gold and silver were easy enough to come by, but the pepper gave them some trouble.) The quest of pepper largely defines the history of the spice trade.
One of the world's most popular spices, black peppercorns are actually unripe green fruits (berries) that have been sun-dried after fermenting. Black, white and green peppers all come from the woody tropical plant Piper nigrum.
Botanical name: Piper nigrum L. , Piper nigrum
One of the world's most popular spices, black peppercorns are actually unripe green fruits (berries) that have been sun-dried after fermenting. Black, white and green peppers all come from the woody tropical plant Piper nigrum.
Pepper berries are at first green; they turn red as they ripen. The stage at which they're harvested (and whether or not they are husked) determines the color of the resulting spice. Black pepper is harvested while the berries are still green--before ripening. Sun drying turns them dark brown and wrinkly. White pepper results when the berries are picked fully ripe and then husked and dried. Green peppercorns are picked before ripening and preserved before drying. Pepper's rich history can be traced through the records of ancient Rome, the monastic records of the Middle Ages, and the logs of early traders and explorers. In 1180, A Guild of Pepperers-- the most important guild of the time-- was in existence in London. Often equated with money, pepper has been used for taxes, rent, dowries and ransom. When Alaric the Goth besieged Rome, gold, silver, and pepper were demanded as ransom. (The gold and silver were easy enough to come by, but the pepper gave them some trouble.) The quest of pepper largely defines the history of the spice trade.
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3 reviews for [루트어라이브] 유기농 시나몬물/실론 계피가루 파우더/분말 200g [Rootalive] Organic Ceylon Cinnamon Powder 200g
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